Milan’s Thriving Sushi Scene and Our Top Picks for Every Budget

Fashion, finance and fierce football loyalties define Milan; raw fish and wasabi, less so. But sushi has settled into the city with surprising ease.

At first, eating this traditional Japanese dish feels like a contradiction. This is Lombardy, after all, a region built on arborio rice, butter and slow-cooked meat rather than rice vinegar and nori.

Yet over the years, Japanese cuisine has boomed in the city. What began as a niche import is now mainstream. From blow-out dinners to the casual spots locals return to week after week, here are our picks.

€€€ – Special Occasion

IYO – Awarded a Michelin Star in 2015, IYO is a standout choice for sushi lovers looking to taste high-level Japanese cuisine.

Nobu Milano – The world-famous restaurant chain collaborated with fashion house Armani to make it a sushi experience to remember.

Yoshinobu – Far more understated than the other restaurants in this price point, Chef Yoshi specialises in simple plates that let the flavours do the talking.

€€ – Everyday Quality & All You Can Eat

Poporoya Sushi Bar – Destination Calcio’s favourite spot, this was the first sushi restaurant to open in Milan. Order the chirashi (scattered sushi and vegetables over sushi rice). Trust us, you’ll keep coming back for more.

Domò Sushi Milano – A local favourite with great reviews and generous portions, ideal for a more substantial sushi dinner without blowing the budget.

Sato Sushi Experience, Porta Venezia – Stylish interiors and friendly service make this a solid sushi spot in a central area of Milan.

Toyama – Popular for its All You Can Eat option, this is an affordable sushi choice in three central locations that doesn’t disappoint.

Ginza Sushi – Located in the Loreto district, this is a favourite with locals who rave over the freshness of the raw fish.